Almonds (Prunus Dulcis Mill. D. A. Webb): A Source of Nutrients and Health-Promoting Compounds

نویسندگان
چکیده

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Anatomy and cell wall polysaccharides of almond (Prunus dulcis D. A. Webb) seeds.

The anatomy of Prunus dulcis was analyzed by applying several differential staining techniques and light microscopy. Prunus dulcis seed has a thin and structurally complex seed coat, with lignified cellulosic tissue. The embryo has two voluminous cotyledons. Cotyledon cells have a high number of protein and lipid bodies, some of which have phytin. The provascular tissue, located in the cotyledo...

متن کامل

Shell cracking strength in almond (Prunus dulcis [Mill.] D.A. Webb.) and its implication in uses as a value-added product.

Researchers are currently developing new value-added uses for almond shells, an abundant agricultural by-product. Almond varieties are distinguished by processors as being either hard or soft shelled, but these two broad classes of almond also exhibit varietal diversity in shell morphology and physical characters. By defining more precisely the physical and chemical characteristics of almond sh...

متن کامل

اثر تنش شوری بر رشد دو گونه وحشی و دو ژنوتیپ ‏از گونه اهلی بادام (Amygdalus lycioides, A. scoparia, Prunus dulcis (Mill) D. A. (Webb

اثر پنج سطح نمک‌ بر چهار ژنوتیپ مختلف‌ بادام‌ در قالب‌ آزمایش‌های فاکتوریل‌ با طرح‌ پایه‌ بلوک‌ کامل‌ تصادفی‌ مورد بررسی‌ قرار گرفت‌. شوری در 5 سطح صفر (آب مقطر)، 500، 1200، 2000 و 3000 میلی‌گرم در لیتر از نمک‌های‌ کلرور سدیم و کلرور کلسیم‌ به‌ نسبت‌ مساوی اعمال گردید و بادام‌ شامل گونه‌های‌ A. scoparia، A. lycioides و Prunus dulcis‌) ژنوتیپ‌ به‌ شماره‌های‌ 1 و 2 ) بود. از شن شسته شده به‌عنوان ...

متن کامل

Comparing physical measures and mechanical cracking products of Nonpareil almond (Prunus dulcis [Mill.] D.A. Webb.) with two advanced breeding selections

Kernels of Nonpareil almond and advanced breeding selections 23.5–16 and 23–122 were evaluated for similarities and differences in commercially important kernel characteristics. These three almond types did not differ in kernel mass, kernel length and width, nor in kernel color coordinates, luminosity and hue. Nonpareil kernels were observed to be significantly (p 6 0.05) thicker than kernels o...

متن کامل

Foliar application of microbial and plant based biostimulants increases growth and potassium uptake in almond (Prunus dulcis [Mill.] D. A. Webb)

The use of biostimulants has become a common practice in agriculture. However, there is little peer-reviewed research on this topic. In this study we tested, under controlled and replicated conditions, the effect of one biostimulant derived from seaweed extraction (Bio-1) and another biostimulant derived from microbial fermentation (Bio-2). This experiment utilized 2-years-old almond plants ove...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Nutrients

سال: 2020

ISSN: 2072-6643

DOI: 10.3390/nu12030672